Pasta Spaghetti 250g By Schaer

Schar Spaghetti 250g: A Delicious Classic at Your Fingertips!

Why Choose Schar Spaghetti 250g?

• Unmatched Classic: The slender, familiar shape of Schar Spaghetti 250g makes it the perfect foundation for a variety of iconic Italian dishes, from carbonara and bolognese to aglio e olio.

• Flavorful Versatility: Its remarkable ability to absorb sauces, whether rich and creamy or vibrant tomato-based, ensures a full-flavored experience with every bite.

• Healthy and Light Choice: Crafted from the finest gluten-free and wheat-free grains, and enriched with fiber, it allows you to savor your favorite meal with a clear conscience.

• Quick and Easy Preparation: It takes just a few minutes in boiling water to be ready, making it easy to enjoy a delicious and quick dinner anytime.

• Versatile Beyond Pasta: Spaghetti transcends the boundaries of Italian cuisine to accompany grilled vegetables, hearty salads, or even soups for a unique and satisfying meal.

Delicious Ideas with Schar Spaghetti 250g:

• Classic Carbonara: Egg cream, cheese, and black pepper – a simple yet irresistible combination with Schar Spaghetti 250g.

• Rich Bolognese: The famous meaty tomato sauce enhanced with vegetables and the superior quality of Schar Spaghetti.

• Aglio e Olio with Garlic and Chili Pepper: A simple yet captivating Italian flavor with olive oil and fresh garlic.

• Fresh Pasta Salad: Add cooked Schar Spaghetti 250g to your favorite vegetables and olive oil for a refreshing light meal.

• Hearty Minestrone Soup: Thicken your soup broth and add a delightful touch with Schar Spaghetti 250g.

Enjoy the Delicious Classic with Schar Spaghetti 250g!

Ingredients: Corn flour, rice flour, millet flour 20%, emulsifier: mono- and diglycerides of fatty acids. May contain traces of soybeans. Lactose-free (lactose <0.007 g / 100 g).

Nutritional Information per 100g:

• Energy Value: 1522 kJ / 359 kcal

• Total Fat: 2.3 g

• Saturated Fat: 0.4 g

• Trans Fat: 0 g

• Total Carbohydrates: 75 g

• Sugars: 0.3 g

• Fiber: 2 g

• Protein: 8.2 g

• Salt: 0 g

These values represent the percentage of daily nutrient requirements per 100g.