Quinotti 40g

Quinoa Mini Crackers Gluten Free. Suitable for people who are gluten intolerant.

Ingredients: Corn starch, vegetable fats (palm), cotton, sunflower, flax seeds (colza) in varying proportions, quinoa flour 4.8%, rice flour, rice starch, whey powder (milk), sugar, salt, raising agents sodium bicarbonate, sodium acid pyrophosphate; emulsifier sunflower lecithin sunflower oil thickeners hydroxypropyl methylcellulose, guar gum yeast, natural olive and thyme flavour antioxidant ascorbic acid.

Allergens: May contain traces of eggs, nuts (hazelnuts), peanuts, sesame and soy. Does not contain lark or pork products. Store in a cool, dry place away from direct sunlight. Avoid cross-contamination with gluten after opening. Expiry date and batch number are on the package.

Nutrition facts per 100g: Energy 2114kJ / 505kcal Fat 25.8g Saturated fat 13.5g Trans fat Cholesterol 0g, Carbohydrate 65g of which Sugars 6.2g Fibre 2.8g Protein 1.6g Salt 0.8g

Net weight: 40g.