Felicia Organic Pasta Lasagne 250g

Felicia's corn and rice lasagna offers a delicious and healthy alternative to traditional lasagna. Made from a blend of organic corn and rice flour, this pasta delivers a traditional, rustic flavor and is 'always cooked to the desired consistency'. The carefully selected grains ensure a balanced and wholesome product, making it ideal for those seeking a healthy and natural dining experience without sacrificing taste. This gluten-free pasta is versatile and easy to use, making it suitable for numerous combinations to satisfy any palate. Whether you're looking for a quick midweek meal or a dish for special occasions, Felicia's corn and rice lasagna is an excellent choice. The pasta is produced by Andriani S.P.A. It is the only allergen-free pasta factory in Italy, guaranteeing a safe and high-quality product. The factory's integrated grain mill further enhances product quality and safety. With Felicia, you can enjoy a light and satisfying meal, knowing you're choosing a product that supports your health and well-being. This lasagna is ideal for anyone choosing healthy and natural foods, allowing you to switch up your diet and face the day with optimism. The pasta is easy to prepare and can be paired with a variety of sauces and ingredients, making it a versatile addition to your pantry. The product comes in a 250g size, making it suitable for individual or family meals. The pasta is also a source of fiber. This contributes to a balanced diet. Felicia's commitment to quality and natural ingredients makes this lasagna an excellent choice for health-conscious consumers. The pasta is made from 55% corn flour and 45% rice flour, both organic ingredients. It is best to store the product in a cool, dry place to maintain its quality and freshness. Nutritional information per 100g includes 1481/350 kJ/kcal of energy, 2.8g of fat, 0.7g of saturated fat, 72g of carbohydrates, 0.8g of sugars, 3.2g of fiber, and 7.5g of protein.